СПИСОК ВИКОРИСТАНОЇ ЛІТЕРАТУРИ
1.
Большова
О.В., Тронько М.Д., Ховака В.В.
Фармакотерапiя ендокринних захворювань: Цукровий діабет та його ускладнення. Київ:
"Медкнига";
2022. 164 с.
2.
Досенко
В., Виговська І. РаціON. Як їжа впливає на нас, а ми на неї. Харків: Віледж: Vivat;
2025. 240 с.
3.
Майкл
М. Розумний кишківник. Як змінити своє тіло зсередини. Харків: Vivat; 2025. 240
с.
4.
Міністерство
охорони здоров’я України. Наказ МОЗ України від 28.02.2023 № 413 «Про затвердження Стандартів медичної допомоги
«Цукровий діабет у дітей» [Internet]. Київ; 2023 [цітовано 27 трав. 2026].
Доступно за: https://moz.gov.ua/uk/decrees/nakaz-moz-ukraini-vid-28022023--413-pro-zatverdzhennja-standartiv-medichnoi-dopomogi-cukrovij-diabet-u-ditej
5.
Міністерство
охорони здоров’я України. Наказ МОЗ України від 24.07.2024 № 1300 «Про
затвердження Уніфікованого клінічного протоколу первинної та спеціалізованої
медичної допомоги «Цукровий діабет 2 типу у дорослих» [Internet]. Київ; 2024 [цітовано
27 трав. 2026]. Доступно за: https://moz.gov.ua/uk/decrees/nakaz-moz-ukrayini-vid-24-07-2024-1300-pro-zatverdzhennya-unifikovanogo-klinichnogo-protokolu-pervinnoyi-ta-specializovanoyi-medichnoyi-dopomogi-cukrovij-diabet-2-tipu-u-doroslih
6.
Фронерт
Б.А., Чейз П. Перша книга про діабет: українське видання. Київ: «Діабетик»; 2018.
124 с.
7.
Ханас
Р. Діабет 1 типу в дітей, підлітків і молодих людей. Арт-Бізнес-Центр:
DiaTochka; 2013. 470 с.
8.
American Diabetes Association
Primary Care Advisory Group. Introduction: Standards of Care in Diabetes—2024
Abridged for Primary Care Professionals. Clin
Diabetes. 2024;42(2):181. https://doi.org/10.2337/cd24-aint
9.
American
Diabetes Association Professional Practice Committee. Children and Adolescents:
Standards of Care in Diabetes—2026. Diabetes
Care. 2026;49(Suppl 1):S297-S320. https://doi.org/10.2337/dc26-S014
10.
American
Diabetes Association Professional Practice Committee. Diabetes Technology:
Standards of Care in Diabetes—2025. Diabetes
Care. 2025;48(Suppl 1):S146-S166. https://doi.org/10.2337/dc25-S007
11.
American
Diabetes Association Professional Practice Committee. Facilitating Positive
Health Behaviors and Well-being to Improve Health Outcomes: Standards of Care
in Diabetes-2024. Diabetes Care.
2024;47(Suppl 1):S77-S110. https://doi.org/10.2337/dc24-S005
12.
American
Diabetes Association Professional Practice Committee. Facilitating Positive
Health Behaviors and Well-being to Improve Health Outcomes: Standards of Care
in Diabetes—2025. Diabetes Care.
2025;48(Suppl 1):S86-S127. https://doi.org/10.2337/dc25-S005
13.
American
Diabetes Association. Facilitating Behavior Change and Well-being to Improve
Health Outcomes: Standards of Medical Care in Diabetes-2020. Diabetes Care. 2020;43(Suppl 1):S48-S65.
https://doi.org/10.2337/dc20-S005
14.
American
Diabetes Association. Practical Insulin: A Handbook for Prescribing Providers
[Internet]. Alexandria (VA): American Diabetes Association; 2023 [cited 2026
May 25]. 62 p. Available from: https://doi.org/10.2337/9781580407632
15.
American
Diabetes Association. Type 1 Diabetes Mental Health Workbook: A Practical
Resource for Providing Behavioral and Mental Health Support to Young People
With Type 1 Diabetes, and Their Families [Internet]. Alexandria (VA): American
Diabetes Association; 2023 [cited 2026 May 25]. Available from:
https://doi.org/10.2337/9781580408189
16.
Amerkamp
J, Benli S, Isenmann E, Brinkmann C. Optimizing the Lifestyle of Patients With
Type 2 Diabetes Mellitus - Systematic Review on the Effects of Combined
Diet-and-Exercise Interventions. Nutr
Metab Cardiovasc Dis. 2025;35(5):103746.
https://doi.org/10.1016/j.numecd.2024.09.016
17.
An
J, Liu G, Luo W, et al. Anti-glycaemic Effect of the Chinese Modified DASH Diet
Combined With 23% Low-sodium Salt in Patients With Hypertension and Type 2
Diabetes: A Clinical Trial. Diabetol
Metab Syndr. 2025;17:55. https://doi.org/10.1186/s13098-025-01618-7
18.
Apergi
K, Dimosthenopoulos C, Papanas N. The Role of Nutrients and Diet
Characteristics in the Management of Diabetic Foot Ulcers: A Systematic Review.
Int J Low Extrem Wounds. 2025;24(3):525-541.
https://doi.org/10.1177/15347346231153531
19.
Armstrong
DG, Lavery LA, editors. Clinical Care of the Diabetic Foot. 4th ed. Alexandria
(VA): American Diabetes Association; 2024 [cited 2026 May 25].
Available from: https://doi.org/10.2337/9781580407779
20.
Assaf-Balut
C, de la Torre NG, Duran A, Fuentes M, Bordiú E, del Valle
L, et al. A Mediterranean Diet with an Enhanced Consumption of Extra
Virgin Olive Oil and Pistachios Improves Pregnancy Outcomes in Women Without
Gestational Diabetes Mellitus: A Sub-Analysis of the St. Carlos Gestational
Diabetes Mellitus Prevention Study. Ann
Nutr Metab. 2019;
74(1):69–79. https://doi.org/10.1159/000495793
21.
Barrea
L, Caprio M, Camajani E, Verde L, Perrini S, Cignarelli A, et al. Ketogenic
Nutritional Therapy (KeNuT)-a Multi-step Dietary Model With Meal Replacements
for the Management of Obesity and its Related Metabolic Disorders: A Consensus
Statement. J Endocrinol Invest.
2024;47(3):487-500. https://doi.org/10.1007/s40618-023-02258-2
22.
Bene
J, Márton M, Mohás M, Bagosi Z, Bujtor Z, Oroszlán T, Gasztonyi B, Wittmann I,
Melegh B; Similarities in Serum Acylcarnitine Patterns in Type 1 and Type 2
Diabetes Mellitus and in Metabolic Syndrome. Ann Nutr Metab. 2013;62(1):80–85. https://doi.org/10.1159/000345759
23.
Bernstein
RK. The Diabetes Diet: Dr. Bernstein's Low-Carbohydrate Solution. NY: Little, Brown and cjmpany. 1997. 537 p.
24.
Bilous
R, Donnelly R. Handbook of Diabetes. 4th ed. Chichester: Wiley-Blackwell; 2010.
248 p.
25.
Bryl
A, Mrugacz M, Falkowski M, Zorena K. A Mediterranean Diet May Be Protective in
the Development of Diabetic Retinopathy. Int
J Mol Sci. 2023;24(13):11145. https://doi.org/10.3390/ijms241311145
26.
Chiavaroli
L, Lee D, Ahmed A, Cheung A, Khan TA, Blanco S, et al. Effect of Low Glycaemic
Index or Load Dietary Patterns on Glycaemic Control and Cardiometabolic Risk
Factors in Diabetes: Systematic Review and Meta-analysis of Randomised Controlled
Trials. BMJ. 2021;374:n1651.
https://doi.org/10.1136/bmj.n1651
27.
Chong
S, Lin M, Chong D, Jensen S, Lau NS. A Systematic Review on Gut Microbiota in
Type 2 Diabetes Mellitus. Front Endocrinol (Lausanne). 2025;15:1486793.
https://doi.org/10.3389/fendo.2024.1486793
28.
Choy
KYC, Louie JCY. The Effects of the Ketogenic Diet for the Management of Type 2
Diabetes Mellitus: A Systematic Review and Meta-analysis of Recent Studies. Diabetes Metab Syndr.
2023;17(12):102905. https://doi.org/10.1016/j.dsx.2023.102905
29.
Cielecka
J, Szkamruk Z, Walędziak M, Różańska-Walędziak A. Diabetic Ketoacidosis in
Young Adults With Type 1 Diabetes: The Impact of the Ketogenic Diet-A Narrative
Literature Review. Diseases.
2025;13(10):347. https://doi.org/10.3390/diseases13100347
30.
Correia
Rodriguez B, Rosendo I, Santos Coelho TI, Duarte Mendes P, Dos Santos Rodrigues
G, Faustino Francisco Â, et al. [Eating Habits of People With Type 2 Diabetes
Mellitus in Portugal: A Cross-Sectional Study]. Acta Med Port. 2024;37(1):27-35. https://doi.org/10.20344/amp.19738
31.
Crudele
L, Gadaleta RM, Cariello M, Moschetta A. Gut Microbiota in the Pathogenesis and
Therapeutic Approaches of Diabetes. EBioMedicine.
2023;97:104821. https://doi.org/10.1016/j.ebiom.2023.104821
32.
Del
Razo-Olvera FM, Arias-Marroquín AT, Martínez-Fajardo M, Dávila-Olmedo WE, Cruz
Bautista I, Galán-Ramírez GA, et al. Postprandial Response of Leptin and
Adiponectin to Standardized High-carbohydrate and High-fat Meals in Adults: A
Cross-sectional Study. PLoS One.
2026;21(5):e0349380. https://doi.org/10.1371/journal.pone.0349380
33.
Deutsche
Diabetes Gesellschaft (DDG). Nutritional Recommendations for People with Type 1
Diabetes Mellitus [Internet]. Berlin: DDG; 2022 [cited 2026 May 25]. Available
from: https://www.ddg.info
34.
Diabetes
UK Nutrition Working Group. Evidence-based Nutrition Guidelines for the
Prevention and Management of Diabetes [Internet]. London: Diabetes UK; 2018
[cited 2026 May 25]. Available from:
https://www.diabetes.org.uk/professionals/position-statements-reports/food-nutrition-lifestyle/evidence-based-nutrition-guidelines
35.
Dominguez
LJ, Veronese N, Ragusa FS, et al. Mediterranean Diet and Spirituality/Religion:
Eating with Meaning. Aging Clin Exp Res.
2024;36:223. https://doi.org/10.1007/s40520-024-02873-w
36.
Donini
LM, Guillet C (eds). Endocrine Aspects of Food and Nutrition [Internet]. Cham:
Springer; 2026 [cited 2026 May 25].
37.
Dyson
P, et al. Advanced Nutrition and Dietetics in Diabetes [Internet]. Oxford:
Wiley-Blackwell; 2018 [cited 2026 May 25]. Published on behalf of the British
Dietetic Association. Available from:
https://www.wiley.com/en-us/Advanced+Nutrition+and+Dietetics+in+Diabetes-p-9780470670924
38.
Echouffo-Tcheugui
JB, Chakkalakal RJ, Ali MK. Is the Current Lifestyle Modification Approach to
Diabetes Prevention in the U.S. a Success? Diabetes
Care. 2025;48(6):863-870. https://doi.org/10.2337/dci24-0040
39.
Elvina
L, Chen CM, Nguyen DHN, Wei CC, Su CT, Fang TC, et al. Bioactive Nutritional
Components Within the Planetary Health Diet for Preventing Sarcopenic Obesity
and Diabetic Sarcopenia: A Systematic Review. Nutrients. 2025;17(23):3656. https://doi.org/10.3390/nu17233656
40.
ESPEN
Special Interest Group. Clinical Nutrition in Diabetes: A Position Paper
[Internet]. Basel: ESPEN / Karger; 2026 [cited 2026 May 25]. Available from:
https://hal.science/hal-05497261
41.
Evert
AB, Dennison M, Gardner CD, Garvey WT, Lau KH, MacLeod J, et al. Nutrition
Therapy for Adults With Diabetes or Prediabetes: A Consensus Report. Diabetes Care. 2019;42(5):731-754.
https://doi.org/10.2337/dci19-0014
42.
Evert
AB, Franz MJ. American Diabetes Association Guide to Nutrition Therapy for
Diabetes. [Internet]. Alexandria (VA): American Diabetes Association; 2017
[cited 2026 May 25]. Available from: https://doi.org/10.2337/9781580406482
43.
Fan
M, Chu Yi, Zheng Yu, Zhang Z, Hou M; Association of Pregnancy Diet with
Metabolic Adverse Outcomes in Pregnant Women and Their Children: A Systematic
Review and Meta-Analysis. Ann Nutr
Metab. 2025;81(3):123–140. https://doi.org/10.1159/000543423
44.
Fathy
SA, Meligi AE, AlWakil SS, et al. Comparison of Different Diet Plans on
Patients With Type 2 Diabetes. Egypt J
Intern Med. 2024;36:53. https://doi.org/10.1186/s43162-024-00318-4
45.
Forlano
R, Martinez-Gili L, Takis P, Miguens-Blanco J, Liu T, Triantafyllou E, et al.
Disruption of Gut Barrier Integrity and Host-microbiome Interactions Underlie
MASLD Severity in Patients With Type-2 Diabetes Mellitus. Gut Microbes. 2024;16(1):2304157. https://doi.org/10.1080/19490976.2024.2304157
46.
Franz
MJ, Evert AB. American Diabetes Association Guide to Nutrition Therapy for
Diabetes. 2nd ed. Alexandria (VA): American Diabetes Association; 2012. 561 p.
47.
French
Association of Nutritionist Dieticians (AFDN) / French Speaking Society of
Clinical Nutrition. Guidelines on Standard and Therapeutic Diets for Adults in
Hospitals [Internet]. Paris: AFDN; 2021 [cited 2026 May 25]. Available from:
https://www.mdpi.com/2072-6643/13/7/2434
48.
Gamage
E, Mohebbi M, Lotfaliany M, Ashtree DN, Lane MM, Orr R, et al. Investigating
Dietary Polyphenol Intake in the Australian Population: Results From the
2011-12 National Nutrition and Physical Activity Survey. J Hum Nutr Diet. 2026;39(3):e70267.
https://doi.org/10.1111/jhn.70267
49.
Golmohammadi
M, Attari VE, Salimi Y, Saed L, Nachvak SM, Samadi M. The Effect of MIND Diet
on Sleep Status, Mental Health, and Serum Level of BDNF in Overweight/Obese
Diabetic Women With Insomnia: A Randomized Controlled Trial. Sci Rep. 2025;15(1):8237. https://doi.org/10.1038/s41598-025-91389-y
50.
Gupta
VK, Jain M, Rawat KS, et al. The Effect of Time Restricted Eating on Glycemic
Control in Patients of Type 2 Diabetes Mellitus. Int J Diabetes Dev Ctries. 2026.
https://doi.org/10.1007/s13410-026-01646-7
51.
Haddou
I, Daif H, Belaoufi H, Benaddi G, Elayachi M, El Hiba O, et al. Adherence to
the Mediterranean Diet Among Adolescents: A Comparison of Two Versions of
KIDMED. Rocz Panstw Zakl Hig. 2025;76(4):343-351.
https://doi.org/10.32394/rpzh/221408
52.
Harris
S. Nutrition and Diet in Type 2 Diabetes Management. Br J Nurs. 2025;34(8):S11-S18.
https://doi.org/10.12968/bjon.2024.0362
53.
Hensrud
DD. The Mayo Clinic Diabetes Diet. 3rd ed. Rochester: Mayo Clinic Press: Taylor
& Francis; 2023. 352 p.
54.
Heredia
NI, Thornton LR, Guevara DC, Williams N, Marcelo-Ramirez G, Chow J, et al.
Impact of a Culinary Medicine Intervention on Diet and Health Metrics in
Patients With Type 2 Diabetes and Elevated Body Mass Index. PLoS One. 2026;21(5):e0347040.
https://doi.org/10.1371/journal.pone.0347040
55.
Hissen
KL, Criscitiello MF. Limited Effects of Short-term Dietary L-glutamate
Supplementation on Intestinal Morphology of Hybrid Striped Bass. Front Immunol. 2026;17:1799411.
https://doi.org/10.3389/fimmu.2026.1799411
56.
Iizuka
K, Yabe D. Dietary and Nutritional Guidelines for People with Diabetes. Nutrients. 2023;15(20):4314. https://doi.org/10.3390/nu15204314.
57.
Jin
F, Zhang J, Shu L, et al. Association of Dietary Fiber Intake With
Newly-diagnosed Type 2 Diabetes Mellitus in Middle-aged Chinese Population. Nutr J. 2021;20:81.
https://doi.org/10.1186/s12937-021-00740-2
58.
Jin
J, Sotzen M, Weikart DK, Lee TJ, Prabhu KS, Lambert JD. Sex-Specific Effects of
Cocoa on Hepatic Redox Regulation and Lipid Homeostasis in High-Fat Diet-Fed
Mice. Mol Nutr Food Res. 2026;70(10):e70508.
https://doi.org/10.1002/mnfr.70508
59.
Karger
Publishers. Nutrition in Children with Diabetes Mellitus // In: Pediatric
Endocrinology and Diabetes. Basel: Karger; 2023 [cited 2026 May 25]. Available
from: https://karger.com/books/book/3628
60.
Kim
Y, Cho Y, Kim JE, Lee DH, Oh H. Ultra-Processed Food Intake and Risk of Type 2
Diabetes Mellitus: A Dose-Response Meta-Analysis of Prospective Studies. Diabetes Metab J. 2025;49(5):1064-1074.
https://doi.org/10.4093/dmj.2024.0706
61.
Klammer
C, Schindler K, Bugl R, Plazek D, Vötter M, Kirchner T, et al. Nutrition
Recommendations for People With Diabetes (Update 2026). Wien Klin Wochenschr. 2026;138(Suppl 4):122-141.
https://doi.org/10.1007/s00508-025-02676-7
62.
Koundal
H, Dhandapani M, Thakur P, Dutta P, Walia R, Sahoo SK, et al. Effectiveness of
Dietary Bundle on the Severity of Postoperative Fluid Imbalance in Pituitary
Region Tumours: A Randomized Controlled Trial. J Adv Nurs. 2021;77(9):3911-3920. https://doi.org/10.1111/jan.14894
63.
Kowalczyk
K, Wall-Bassett E. Evidence Analysis Review of the Beneficial Effects of
Dietary Fiber in Adults with Diabetes. J
Acad Nutr Diet. 2016;116(9):A79. https://doi.org/10.1016/j.jand.2016.06.278
64.
Kurtzhals
P, Kreiner F, Bindra RS. The Role of Weight Control in the Management of Type 2
Diabetes Mellitus: Perspectives on Semaglutide. Diabetes Res Clin Pract. 2023;203:110881.
https://doi.org/10.1016/j.diabres.2023.110881
65.
Lewgood
J, Oliveira B, Korzepa M, Forbes SC, Little JP, Breen L, et al. Efficacy of
Dietary and Supplementation Interventions for Individuals With Type 2 Diabetes.
Nutrients. 2021;13(7):2378.
https://doi.org/10.3390/nu13072378
66.
Lietz
A, Dapprich J, Fischer TJ. Preferences and Recommendations From Content
Creators on Carnivore Diets: A Social Media Analysis. Health Popul Nutr. 2026;45(1):137.
https://doi.org/10.1186/s41043-026-01336-4
67.
Liu
Y, Chen Y, Ma J, Lin J, Liu C, Li X, et al. Dapagliflozin Plus Calorie
Restriction for Remission of Type 2 Diabetes: Multicentre, Double Blind,
Randomised, Placebo Controlled Trial. BMJ.
2025;388:e081820. https://doi.org/10.1136/bmj-2024-081820
68.
Magkos
F, Hjorth MF, Astrup A. Diet and Exercise in the Prevention and Treatment of
Type 2 Diabetes Mellitus. Nat Rev
Endocrinol. 2020;16(10):545-555. https://doi.org/10.1038/s41574-020-0381-5
69.
Marciniak
R, Ivey KL. Lifestyle Management in Older Adults for the Prevention of
Cardiovascular Diseases: Diet. Clin
Geriatr Med. 2026;42(2):243-259. https://doi.org/10.1016/j.cger.2026.02.001
70.
Martínez-Montoro
JI, Bandera B, Gutiérrez-Bedmar M, et al. Effect of a Ketogenic Diet,
Time-restricted Eating, or Alternate-day Fasting on Weight Loss in Adults With
Obesity: A Randomized Clinical Trial. BMC
Med. 2025;23:368. https://doi.org/10.1186/s12916-025-04182-z
71.
Mashal
R, Al-Muhanna A, Khader S, Khudair A, Butler AE. The Role of the Gut Microbiome
in Type 2 Diabetes Mellitus. Int J Mol
Sci. 2025;26(23):11412. https://doi.org/10.3390/ijms262311412
72.
Meng
X, Chen C, Chen HZ, Shi WH, Wang J, Zhang ZH, et al. [Associations of Plant
Based Dietary Intake and Physical Activity With Depression Symptoms in Older
Adults in Longevity Areas in China]. Zhonghua
Liu Xing Bing Xue Za Zhi. 2026;47(5):895-901.
https://doi.org/10.3760/cma.j.cn112338-20250905-00631
73.
Merovci
A, Finley B, Hansis-Diarte A, Neppala S, Abdul-Ghani MA, Cersosimo E, et al.
Effect of Weight-maintaining Ketogenic Diet on Glycemic Control and Insulin
Sensitivity in Obese T2D Subjects. BMJ
Open Diabetes Res Care. 2024;12(5):e004199.
https://doi.org/10.1136/bmjdrc-2024-004199
74.
Miketinas
DC, Tucker JW, Douglas CC, Patterson MA. Usual Dietary Fibre Intake According
to Diabetes Status in USA Adults – NHANES 2013–2018. Br J Nutr. 2023;130(6):1056-1064.
https://doi.org/10.1017/S0007114523000089
75.
Minari
TP, Tácito LHB, Yugar LBT, Ferreira-Melo SE, Manzano CF, Pires AC, et al.
Nutritional Strategies for the Management of Type 2 Diabetes Mellitus: A
Narrative Review. Nutrients.
2023;15(24):5096. https://doi.org/10.3390/nu15245096
76.
Mokhtari
Z, Abdollahzad H, Rezaeian S, Izadi N, Darbandi M, Najafi F, et al.
International Dietary Quality Index and its Association With Diabetes in RaNCD
Cohort Study. Sci Rep.
2024;14(1):25145. https://doi.org/10.1038/s41598-024-77165-4
77.
Oganov
AC, Seddon I, Zein M, Yazdanpanah G, Fonoudi H, Jabbehdari S. Composition of
the Gut Microbiome, Role of Diet, Lifestyle, and Antioxidant Therapies in
Diabetes Mellitus and Diabetic Retinopathy. Eur
J Ophthalmol. 2024;34(2):367-383. https://doi.org/10.1177/11206721231174490
78.
Pal
RP, Mani V, Mir SH, Sarkar S, Tariq H, Sharma A. Comparative Evaluation of Zinc
Hydroxychloride and Zinc Sulphate on Growth Performance, Antioxidant Status,
Immune Function, and Zinc Bioavailability in Growing Crossbred Calves. Vet Res Commun. 2026;50(4):328.
https://doi.org/10.1007/s11259-026-11257-6
79.
Peczyńska
J, Odyjewska E, Koszykowska K, Jamiołkowska-Sztabkowska M, Bossowski A,
Głowińska-Olszewska B. Cardiovascular Risk Factors and Modern Therapeutic
Strategies in Children and Adolescents With Type 1 Diabetes to Prevent Future
Diabetic Angiopathy in the Era of Innovative miRNAs Biomarkers. Front Endocrinol (Lausanne).
2025;16:1638770. https://doi.org/10.3389/fendo.2025.1638770
80.
Petroni
ML, Brodosi L, Marchignoli F, Sasdelli AS, Caraceni P, Marchesini G, et al.
Nutrition in Patients With Type 2 Diabetes: Present Knowledge and Remaining Challenges.
Nutrients. 2021;13(8):2748.
https://doi.org/10.3390/nu13082748
81.
Pineyro
M, Fagundez V, Garcia X, Pontillo R, Savio L. PSUN225 Assessment of Nutrition
Knowledge and its Relationship with Metabolic Control in Patients with
Diabetes. J Endocr Soc. 2022;6(Suppl
1):A383. https://doi.org/10.1210/jendso/bvac150
82.
Ramsbacher
N, Neumiller JJ. Practical Type 2 Diabetes: A Handbook for Clinicians. [Internet]. Alexandria
(VA): American Diabetes Association; 2025 [cited 2026 May 25].
Available from: https://doi.org/10.2337/9781580408486
83.
Reynolds
A, Mitri J. Dietary Advice For Individuals with Diabetes. [Updated 2024 Apr
28]. In: Feingold KR, Adler RA, Ahmed SF, et al., editors. Endotext [Internet].
South Dartmouth (MA): MDText.com, Inc.; 2000-. Available from: https://www.ncbi.nlm.nih.gov/books/NBK279012/
84.
Saboo
B, Misra A, Kalra S, Mohan V, Aravind SR, Joshi S, et al. Role and Importance
of High Fiber in Diabetes Management in India. Diabetes Metab Syndr Clin Res Rev. 2022;16(5):102480.
https://doi.org/10.1016/j.dsx.2022.102480
85.
Sergej
M. Ostojic; High Prevalence of Low Creatine Intake among Individuals Following
Common Special Diets. Ann Nutr Metab. 2026;82(1):32–35. https://doi.org/10.1159/000549528
86.
Shah
VN, Akturk HK. Clinical Decision Algorithms in Diabetes: A Practical Pocket
Reference for Diagnosis, Classification, and Management of Diabetes and its
Complications [Internet]. Alexandria (VA): American Diabetes Association; 2025 [cited
2026 May 25]. Available from: https://doi.org/10.2337/9781580408479
87.
Società
Italiana di Diabetologia (SID) / AMD. Italian Standards of Care for Diabetes
Mellitus (Updated 2023). Rome: SID; 2023 [cited 2026
May 25]. Available from: https://www.siditalia.it/pdf/standard-2023.pdf
88.
Sohouli
MH, Mirmiran P, Seraj SS, Kutbi E, Alkahmous HAM, Almuqayyid F, et al. Impact
of Low-protein Diet on Cardiovascular Risk Factors and Kidney Function in
Diabetic Nephropathy: A Systematic Review and Meta-analysis of
Randomized-controlled Trials. Diabetes
Res Clin Pract. 2022;191:110068.
https://doi.org/10.1016/j.diabres.2022.110068
89.
Sousa
SA, Aguiar D, Oliveira JC, Cunha LM. Determinants of Cow's Milk and Plant-Based
Milk Substitutes Consumption: Cross-Cultural Study of Portuguese and Irish
Young Adults. Food Sci.
2026;91(5):e71148. https://doi.org/10.1111/1750-3841.71148
90.
Tan
YQ, Tan ZE, Tan YL, How CH. Dietary advice in diabetes mellitus. Singapore Med J. 2023;64(5):326-329.
https://doi.org/10.4103/singaporemedj.SMJ-2022-004.
91.
Tessari
P, Lante A. A Multifunctional Bread Rich in Beta Glucans and Low in Starch
Improves Metabolic Control in Type 2 Diabetes: A Controlled Trial. Nutrients. 2017;9(3):297.
https://doi.org/10.3390/nu9030297
92.
Trubek
AB, Belarmino EH, Wolfson JA, Lahne J. Cooking, Food Agency and Pro-Health
Behavior. Curr Environ Health Rep.
2026;13(1):21. https://doi.org/10.1007/s40572-026-00541-x
93.
Tsameret
S, Froy O, Matz Y, et al. Glycaemic, Appetite and Circadian Benefits of a
Dairy-enriched Diet With High-protein Breakfast and Early Daytime-restricted
Carbohydrate Intake in Type 2 Diabetes: A Randomised Crossover Trial. Diabetologia. 2026;69:1021-1034.
https://doi.org/10.1007/s00125-025-06658-2
94.
U.S.
Department of Health and Human Services, U.S. Department of Agriculture.
2015–2020 Dietary Guidelines for Americans. 8th ed. Washington (DC); 2015.
[cited 2026 May 25]. 144 p. Available from:
https://odphp.health.gov/dietaryguidelines/2015/guidelines/
95.
Veneti
S, Grammatikopoulou MG, Kintiraki E, Mintziori G, Goulis DG. Ketone Bodies in
Diabetes Mellitus: Friend or Foe? Nutrients.
2023;15(20):4383. https://doi.org/10.3390/nu15204383
96.
Wang
XW, Weiss ST, Hu FB, et al. Optimization-based Dietary Recommendations for
Healthy Eating. Eur J Clin Nutr.
2026;80:130-134. https://doi.org/10.1038/s41430-025-01655-5
97.
Warshaw
HW. Diabetes Meal Planning Made Easy. 5th ed. Alexandria (VA): American
Diabetes Association; 2016. 176 p.
98.
Werner
EF (ed). Medical Management of Pregnancy Complicated by
Diabetes. [Internet]. Alexandria (VA): American Diabetes Association; 2019 [cited
2026 May 25]. Available from: https://doi.org/10.2337/9781580408356
99.
White
JR, Neumiller JJ, ed. 2025-26 Guide to Medications for the
Treatment of Diabetes Mellitus. American Diabetes Association; 2025. 682 p.
https://doi.org/10.2337/9781580408462
100.
Yadav
N, Lavanya BB, Paul AT. Synthesis, Molecular Modelling, In Vitro and
Pharmacological Evaluation of Coumarin Analogues as Potential Anti-Obesity
Agents. Arch Pharm (Weinheim).
2026;359(5):e70259. https://doi.org/10.1002/ardp.70259
101.
Yang
J, Yang X, Wu G, Huang F, Shi X, Wei W, et al. Gut Microbiota Modulate Distal
Symmetric Polyneuropathy in Patients With Diabetes. Cell Metab. 2023;35(9):1548-1562.e7.
https://doi.org/10.1016/j.cmet.2023.06.010
102.
Zeng
J, Ding Z, Dai Z. Dietary Patterns Supportive of Gut Microbiota and Bacterial
Vaginosis: A Cross-sectional Analysis From NHANES 2001 to 2004. Medicine (Baltimore).
2026;105(21):e48863. https://doi.org/10.1097/MD.0000000000048863
103.
Zhang
Q, Wu D, Guo F, et al. Dietary Fiber and Metabolic Syndrome in NHANES:
Mediation Through Inflammation and Modifications by Population Characteristics.
Nutr Metab (Lond). 2026;23:21.
https://doi.org/10.1186/s12986-026-01074-8
104.
Zhang
S, Wang Y, Wang X, et al. Effect of Hypoglycemic Agents With Weight Loss Effect
Plus a High Protein Diet and Moderate Exercise on Diabetes Remission in Adults
With Obesity and Type 2 Diabetes: A Randomized Controlled Trial. BMC Med. 2025;23:270.
https://doi.org/10.1186/s12916-025-04072-4
105.
Zhao
R, Yuan D, Li P, Zhang P, Wei J, Ma G, et al. Association Analysis Between
Dietary Magnesium Intake and All-Cause and Cause-Specific Mortality in
Individuals With Chronic Neck Pain. Mol
Nutr Food Res. 2026;70(10):e70503. https://doi.org/10.1002/mnfr.70503
106.
Zooravar
D, Soltani P, Khezri S. Mediterranean Diet and Diabetic Microvascular
Complications: A Systematic Review and Meta-analysis. BMC Nutr. 2025;11(1):66. https://doi.org/10.1186/s40795-025-01038-w
107.
Zyukov OL, Оshyvalova ОО, Biloshytska OK. Mathematical Model
for Predicting Fasting Blood Glucose Level in Diabetes Mellitus Patients. Wiad Lek. 2023;76(10):2295-2301.
https://doi.org/10.36740/WLek202310125
Посилання
відформатовані відповідно до стилю Ванкувер (ICMJE/NLM). Для онлайн-джерел
надаються дати доступу. ISBN та для електронних джерел загальна кількість
сторінок опущені згідно з рекомендаціями щодо стилю.
Комментариев нет:
Отправить комментарий